East Meon, Hampshire, GU32 1QA
01730 823252
hello@theizaakwalton.com

Sunday Menu

Sunday Menu

This menu is representative of our Sunday lunches. If there is a dish you particularly want, then please call us and we will make sure it is available for you!

  Starters  
Calamari – served with lemon mayonnaise and salad leaves 5.95
Tempura prawns – served with a sweet chilli sauce and salad leaves 6.95
Whitebait – with brown bread and butter and home-made tartar sauce 5.95
Garlic Mushrooms – pan-fried and served on sourdough toast 4.95
Breaded Brie wedges – served with cranberry sauce 5.95
Soup of the Day – home-made with a warm roll and butter 3.95
Mains  
Sunday Roast – Roast Beef or Lamb, served with home-made Yorkshire pudding, roast potatoes, fresh vegetables, home-made gravy and sauces 13.45
Cauliflower Cheese Roast – served with home-made Yorkshire pudding, roast potatoes, fresh vegetables, home-made vegetarian gravy and sauces 11.95
Beef Lasagne – home-made beef lasagne with salad 10.95
Vegetable Lasagne – home-made vegetable lasagne served with salad 9.95
Fish Pie – home-made fish pie served with fresh vegetables 10.95
Cauliflower Cheese – side dish of cauliflower in home-made cheese sauce 3.45
Platters  
Ham Ploughman’s with pickled onions 8.50
Cheese Ploughman’s with Cheddar, Stilton and pickled onions 8.50
Bacon, Brie & Cranberry baguette served with crisps and salad leaves 8.50
Puddings  
Bread & Butter Pudding – home-made pudding with cream or ice-cream 4.95
Warm Chocolate Brownie – drizzled with chocolate sauce and served with ice cream (gf) 4.95
Ice Cream Sundae – two scoops of chocolate, strawberry or vanilla ice cream and a wafer, drizzled with sauce and chocolate sprinkles (gf) 3.95
Cheese & Biscuits – Stilton and Brie served with a selection of crackers 5.95