Cafe Menu
Our cafe menu is served from 10am daily, for lighter bites and sweet treats
Paninis
All cooked to order and served with crispsSweet Treats
Selection changes daily
Choose from Double Chocolate, Blueberry, or Lemon and White Chocolate
Restaurant Menu
Our restaurant menu is served from 12pm to 2pm daily, and from 6pm to 8pm on Thursday, Friday and Saturday nights.
It is full of delicious dishes cooked from scratch by our chef, ranging from burgers to fish and chips and a selection of pub classics.
Baguettes
Served with crispsStarters
Breadcrumb coating, served with cranberry sauce
Served with lemon mayonnaise and salad leaves
Pan-fried and served on sourdough toast
Served with a sweet chili sauce and salad leaves
With brown bread and butter and home-made tartar sauce
Platters
All our platters are made to order and served with crispsWith Cheddar, Stilton, chutney and pickled onions
Served with pickled onions and chutney
In a brioche bun with homemade tartar sauce
Burgers
Served in a brioche bap with hand-cut fresh chips, salad leaves and homemade coleslaw
In a brioche bap with hand-cut chips, salad leaves and homemade coleslaw
In a vegan bap with hand-cut chips and salad leaves
Fish
Beer-battered cod, cooked to order with hand-cut chips, garden peas, wedge of lemon and homemade tartar sauce
Served with hand-cut chips, garden peas, wedge of lemon and homemade tartar sauce
Served with salad or peas
In a brioche bun with homemade tartar sauce
Pub Classics
All our Pub Classics are cooked from scratch, and are served with salad or peas8oz Hampshire gammon steak served with a fried egg, accompanied by hand-cut chips
Sides
Sunday Restaurant Menu
We serve our Sunday menu from 12pm to 3.30pm every Sunday.
We usually offer beef and a second roast meat, but this changes so do please call us if you would like the details for any particular date.
Sunday Roasts
Choice of meats served with homemade Yorkshire pudding, roast potatoes, fresh vegetables, homemade gravy and sauces (See Specials board for the day's meats)
Served with roast potatoes, fresh vegetables, homemade vegan gravy and sauces
Served with home-made Yorkshire pudding, roast potatoes, fresh vegetables, homemade vegetarian gravy and sauces
Side dish of cauliflower in a homemade cheese sauce
Sunday Mains
All served with salad or peasServed with salad or peas